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- What We're Eating
What We’re Eating Archive
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Where We’re Eating in Downtown McKinney
Posted on May 20, 2013 | No CommentsAs another week rears its head, we head due North to McKinney, to find what sandwiches, brunches, beers and burgers await. -
What We Ate at Taste: The Competition
Posted on May 6, 2013 | No CommentsAs another week rears its head, we were given a teaser to this year's Taste Addison. With camera in tow, dutifully documented the dishes. -
Where We’re Eating in the Design Disctrict
Posted on April 29, 2013 | No CommentsAs a new week rears its head, we'll be daydreaming about dinner at the Design District's FT33 and Oak. -
Where We’re Eating in Lower Greenville
Posted on April 8, 2013 | No CommentsThis week we head to some spots that perpetuate the eclectic and vibrant culture that Lower Greenville has cultivated over the past century. -
Where We’re Eating in Shed #2
Posted on March 25, 2013 | No CommentsWith Spring upon us, shopping for fresh and local produce can be scheduled around a meal worth remembering at the Farmer's Market Shed #2. -
Where We’re Eating in The Bishop Arts
Posted on March 18, 2013 | No CommentsBetween the new gems and the older mainstays, there always seems to be something delightful coming out of the kitchens in The Bishop Arts. -
Where We’re Eating in Far North Dallas
Posted on March 11, 2013 | 1 CommentWe'll highlight a few destinations that might help provide a little insight to the food to be found just South of Plano's borders. -
Where We’re Eating (Sandwiches) in Deep Ellum
Posted on March 4, 2013 | No CommentsWe set our sights on the active streets and artful walls that mark a recently renewed Deep Ellum. This week, we're going for sandwiches. -
Where We’re Eating in Lakewood
Posted on February 25, 2013 | No CommentsAs the prospect of another week rears its head, we set our sights on the comforting confines of Lakewood. -
Where We’re Eating in Richardson
Posted on February 18, 2013 | 2 CommentsThis week, we get a little more geographically specific and let our imaginations wander into Richardson's wealth of dining options.